Genomics

Dataset Information

0

Fungal mycobiota and mycotoxin risk for traditional artisan Italian cave cheese

ABSTRACT: fungal biodiversity

PROVIDER: PRJEB26770 | ENA |

REPOSITORIES: ENA

Json Xml

Similar Datasets

Unknown Mycobiota and Mycotoxin Contamination of Traditional and Industrial Dry-Fermented Sausage Kulen.
| S-EPMC8622551 | biostudies-literature
Unknown Modelling Fungal Growth, Mycotoxin Production and Release in Grana Cheese.
| S-EPMC7022280 | biostudies-literature
Unknown Analysis of Mycotoxin and Secondary Metabolites in Commercial and Traditional Slovak Cheese Samples.
| S-EPMC8878695 | biostudies-literature
Unknown Seasonal variation in the Canastra cheese mycobiota.
| S-EPMC9936976 | biostudies-literature
Unknown Fungal Diversity in Xinjiang Traditional Cheese and its Correlation With Moisture Content.
| S-EPMC8758806 | biostudies-literature
Genomics Fungal mycobiota in paediatric asthma
| PRJEB60938 | ENA
Genomics Konya Kuflu Cheese-Fungal Profile
| PRJNA993704 | ENA
Unknown PCR-DGGE analysis of fungal community in manufacturing process of a traditional Iranian cheese.
| S-EPMC6087696 | biostudies-literature
Unknown Mycobiota associated with strawberry fruits, their mycotoxin potential and pectinase activity.
| S-EPMC7448860 | biostudies-literature
Unknown Unravelling the hidden diversity of cave mycobiota in Thailand's Satun Geopark.
| S-EPMC10628224 | biostudies-literature