Genomics

Dataset Information

Microbial community and volatilome changes in brines along the spontaneous fermentation of Spanish-style and Natural-style green table olives (Manzanilla cultivar)

ABSTRACT: Microbial community and volatilome changes in brines along the spontaneous fermentation of Spanish-style and Natural-style green table olives (Manzanilla cultivar)

PROVIDER: PRJEB61009 | ENA |

REPOSITORIES: ENA

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Dataset's files

Source:
Action DRS
ERR11193139_1.fastq.gz Fastqsanger.gz
ERR11193139_2.fastq.gz Fastqsanger.gz
ERR11192792_1.fastq.gz Fastqsanger.gz
ERR11192792_2.fastq.gz Fastqsanger.gz
ERR11202959_1.fastq.gz Fastqsanger.gz
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