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ProteomicsBacteroides thetaiotaomicron grown on different sources of dietary protein and glucose
We previously observed in mice that Bacteroides thetaiotaomicron (B. theta) significantly increased in abundance in the gut microbiome of mice when mice were fed egg and yeast dietary protein sources. We also observed that B. theta was expressing proteins previously connected to growth on mucin glyc...
ORGANISM(S): Bacteroides thetaiotaomicron (strain ATCC 29148 / DSM 2079 / NCTC 10582 / E50 / VPI-5482) 
2024-12-18 | PXD050296 | Pride
Protein media Bacteroides thetaiotaomicron Gut bacteria 
ProteomicsMetaproteomes of intestinal microbiomes from mice fed different sources of dietary protein
Diet plays a major role in altering the composition and function of the gut microbiota. Previously most studies have focused on the effects of fiber, fat, and different amounts of protein on the gut microbiota. In this study we investigated how different sources of protein affect the gut microbiota ...
ORGANISM(S): Danio rerio (Zebrafish) (Brachydanio rerio) Bos taurus (Bovine) Lathyrus aphaca Gallus gallus gallus Glycine max Oryza sativa subsp. japonica (Rice) Mus musculus (Mouse) Zea mays (Maize) mouse gut metagenome Triticum aestivum (Wheat) Cyberlindnera jadinii 
2024-12-18 | PXD041586 | Pride
Microbiome Mouse diets Metagenomics Gut Microbiota Metaproteomics Dietary protein 
ProteomicsMetaproteomics reveals persistent and phylum-redundant metabolic functional stability in adult human gut microbiomes despite temporal variations in microbial taxa, genomes, and proteomes
Longitudinal metaproteomics data set looking at the gut microbiome metaproteomes of fivepost-surgery Crohn's Disease patients for five time points over the course of a year.
ORGANISM(S): Human Microbiome 
2018-08-16 | MSV000082823 | MassIVE
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