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Elevated temperatures during grain filling severely constrain rice yield and quality. Although additional nitrogen can mitigate the adverse effects of elevated temperature, both factors increase grain protein content, and the underlying physiological mechanisms remain poorly understood. Here, we con...
2026-06-17 | MTBLS14777 | MetaboLights
Proteomics of rice grains on the 3rd, 6th, 9th, 12th and 15th day after flowering under the conditions of increased temperature and normal temperature
ORGANISM(S): Oryza Sativa Japonica Group 
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