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2021
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Dietary fibre intake in the adult Swiss population: a comprehensive analysis of timing and sources.
Not available
S-EPMC11950702
|
biostudies-literature
Cite
Daily and meal-based assessment of dairy and corresponding protein intake in Switzerland: results from the National Nutrition Survey menuCH.
Not available
S-EPMC8137467
|
biostudies-literature
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Intake of Processed Meat and Association with Sociodemographic and Lifestyle Factors in a Representative Sample of the Swiss Population.
Not available
S-EPMC6893731
|
biostudies-literature
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Association of the adherence to EAT-Lancet Planetary Health Diet with mortality in Switzerland: results from the national nutrition survey menuCH
Not available
S-EPMC12936577
|
biostudies-literature
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Adherence to cancer prevention recommendations and risk of breast cancer in situ in the United Kingdom Biobank.
Not available
S-EPMC9796371
|
biostudies-literature
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Cultural Differences in Diet and Determinants of Diet Quality in Switzerland: Results from the National Nutrition Survey menuCH.
Not available
S-EPMC6357532
|
biostudies-literature
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Cross-sectional associations between healthy eating index and sex steroid hormones in men-National Health and Nutrition Examination Survey 1999-2002.
Not available
S-EPMC8614200
|
biostudies-literature
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Alcohol consumption: context and association with mortality in Switzerland.
Not available
S-EPMC10030531
|
biostudies-literature
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How prevalent is a cancer-protective lifestyle? Adherence to the 2018 World Cancer Research Fund/American Institute for Cancer Research cancer prevention recommendations in Switzerland.
Not available
S-EPMC10404478
|
biostudies-literature
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Different dietary assessment methods, similar conclusions? Comparison of a country's adherence to food-based dietary guidelines as depicted in two population-based surveys using different dietary assessment methods.
Not available
S-EPMC9991603
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biostudies-literature
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