Ontology highlight
ABSTRACT:
SUBMITTER: Germond A
PROVIDER: S-EPMC10217499 | biostudies-literature | 2023 May
REPOSITORIES: biostudies-literature
Germond Arno A Vénien Annie A Ravel Christine C Castulovich Brayan B Rouel Jacques J Hutin Morgane M Mezelli Sara S Lefin Sandy S Mirade Pierre-Sylvain PS Astruc Thierry T
Foods (Basel, Switzerland) 20230511 10
Fish industry operators have to process fish that arrive at various <i>postmortem</i> times. <i>Postmortem</i> time constrains processing and impacts product quality, safety, and economic value. The objective identification of biomarkers is desirable to predict the postmortem day of aging and this requires a comprehensive longitudinal characterisation of <i>postmortem</i> aging. We analysed the <i>postmortem</i> aging process in trout over a 15-day window. Quantitative physicochemical measuremen ...[more]