Ontology highlight
ABSTRACT:
SUBMITTER: Araujo JMM
PROVIDER: S-EPMC10740703 | biostudies-literature | 2023 Nov
REPOSITORIES: biostudies-literature
Araujo Jéssica Mayra Mendes JMM Monteiro Joveliane Melo JM Silva Douglas Henrique Dos Santos DHDS Veira Amanda Karoline AK Silva Maria Raimunda Chagas MRC Ferraz Fernanda Avelino FA Braga Fábio H Ramos FHR Siqueira Ezequias Pessoa de EP Monteiro Andrea de Souza AS
Antibiotics (Basel, Switzerland) 20231130 12
Surface-active compounds (SACs) of microbial origin are an active group of biomolecules with potential use in the formulation of emulsions. In this sense, the present study aimed to isolate and select yeasts from fruits that could produce SACs for essential oil emulsions. The <i>Candida krusei</i> M4CK was isolated from the <i>Byrsonima crassifolia</i> fruit to make SACs. This emulsification activity (E<sub>24</sub>) was equal to or greater 50% in all carbon sources, such as olive oil, sunflower ...[more]