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Thermodynamic and spectroscopic investigation of interactions between reactive red 223 and reactive orange 122 anionic dyes and cetyltrimethyl ammonium bromide (CTAB) cationic surfactant in aqueous solution.


ABSTRACT: The present study describes the conductometric and spectroscopic study of the interaction of reactive anionic dyes, namely, reactive red 223 and reactive orange 122 with the cationic surfactant cetyltrimethyl ammonium bromide (CTAB). In a systematic investigation, the electrical conductivity data was used to calculate various thermodynamic parameters such as free energy (?G), enthalpy (?H), and the entropy (?S) of solubilization. The trend of change in these thermodynamic quantities indicates toward the entropy driven solubilization process. Moreover, the results from spectroscopic data reveal high degree of solubilization, with strong interactions observed in the cases of both dyes and the CTAB. The spontaneous nature of solubilization and binding was evident from the observed negative values of free energies (?G p and ?G b).

SUBMITTER: Irfan M 

PROVIDER: S-EPMC4163323 | biostudies-literature | 2014

REPOSITORIES: biostudies-literature

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Thermodynamic and spectroscopic investigation of interactions between reactive red 223 and reactive orange 122 anionic dyes and cetyltrimethyl ammonium bromide (CTAB) cationic surfactant in aqueous solution.

Irfan Muhammad M   Usman Muhammad M   Mansha Asim A   Rasool Nasir N   Ibrahim Muhammad M   Rana Usman Ali UA   Siddiq Mohammad M   Zia-Ul-Haq Muhammad M   Jaafar Hawa Z E HZ   Khan Salah Ud-Din SU  

TheScientificWorldJournal 20140828


The present study describes the conductometric and spectroscopic study of the interaction of reactive anionic dyes, namely, reactive red 223 and reactive orange 122 with the cationic surfactant cetyltrimethyl ammonium bromide (CTAB). In a systematic investigation, the electrical conductivity data was used to calculate various thermodynamic parameters such as free energy (ΔG), enthalpy (ΔH), and the entropy (ΔS) of solubilization. The trend of change in these thermodynamic quantities indicates to  ...[more]

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