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Prevalence of Cryptosporidium and Giardia in vegetables in Iran: a nineteen-years meta-analysis review.


ABSTRACT: Cryptosporidium and Giardia are two major protozoa reported from vegetables and environment. The prevalence of these parasites supposes to be different regarding the climate zones. This review aimed to evaluate the prevalence of Cryptosporidium and Giardia in vegetables according to the major climate zones in Iran. The results showed pooled prevalence 7% (95% CI: 2%, 14%) and 4% (95% CI: 3%, 6%) for Cryptosporidium spp., and Giardia spp., respectively. The prevalence of Giardia spp. in mountain, desert and semi-desert, and Mediterranean regions was 4% (95% CI: 2%, 6%), 5% (95% CI: 3%, 8%) and 7% (95% CI: 1%, 18%), respectively. Cryptosporidium spp. was reported 8% (95% CI: 0%, 65%), 6% (95% CI: 0%, 18%) and 4% (95% CI: 0%, 77%) from mountain, desert and semi-desert, and Mediterranean climate zones, respectively. This review suggests the higher prevalence of Giardia and Cryptosporidium in Mediterranean and mountain regions, respectively.

SUBMITTER: Javanmard E 

PROVIDER: S-EPMC7721826 | biostudies-literature | 2020 Dec

REPOSITORIES: biostudies-literature

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Prevalence of <i>Cryptosporidium</i> and <i>Giardia</i> in vegetables in Iran: a nineteen-years meta-analysis review.

Javanmard Ehsan E   Mirsamadi Elnaz Sadat ES   Olfatifar Meysam M   Ghasemi Erfan E   Saki Fatemeh F   Mirjalali Hamed H   Zali Mohammad Reza MR   Karanis Panagiotis P  

Journal of environmental health science & engineering 20200618 2


<i>Cryptosporidium</i> and <i>Giardia</i> are two major protozoa reported from vegetables and environment. The prevalence of these parasites supposes to be different regarding the climate zones. This review aimed to evaluate the prevalence of <i>Cryptosporidium</i> and <i>Giardia</i> in vegetables according to the major climate zones in Iran. The results showed pooled prevalence 7% (95% CI: 2%, 14%) and 4% (95% CI: 3%, 6%) for <i>Cryptosporidium</i> spp., and <i>Giardia</i> spp., respectively. T  ...[more]

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