Ontology highlight
ABSTRACT:
SUBMITTER: Costa ML
PROVIDER: S-EPMC8618670 | biostudies-literature | 2021 Oct
REPOSITORIES: biostudies-literature
Costa Marcela Larissa ML Costa Maycon George Oliveira MGO de Souza Márcia Ferreira Cândido MFC da Silva Danielle Góes DG Vieira Diva Aliete Dos Santos DADS Mendes-Netto Raquel Simões RS
Nutrients 20211028 11
Physical activity levels during the COVID-19 pandemic have been decreasing and this may be a risk factor for development of emotional eating and its associated factors. The aim of the study was to analyze the factors associated with emotional eating among individuals with different physical activity levels during the COVID-19 pandemic. Data relating to the pandemic on physical activity, emotional eating, sociodemographic data, perceptions about lifestyle habits, body satisfaction, and perception ...[more]