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ABSTRACT: Aim
To compare the efficacy of two popular weight loss approaches on weight loss, body composition, and markers of health in sedentary obese women.Methods
In total, 51 sedentary women (age 34.5 ± 7.7 yrs.; weight 90.0 ± 14.5 kg; BMI 34.0 ± 5.1 kg/m2; 46.5 ± 7.0% fat) were matched and randomized to participate in the Weight Watchers® Momentum™ (WW) or Curves® (CV) Fitness and Weight Management program for 16 weeks. Participants in the WW group (n = 27) were provided a point-based diet program, received weekly progress checks and counseling, and were encouraged to exercise. Participants in the CV group (n = 24) followed a menu-based higher protein/low-fat diet (1200 kcal/d) for 1 week; 1500 kcal/d diet for 3 weeks; and 2000-2500 kcals/d for 2 weeks that was repeated three times (except the last segment) while participating in a supervised circuit-style resistance training program (3 d/wk). A general linear model (GLM) with repeated measures was used to analyze data and are presented as mean changes from baseline (mean [UL, LL]).Results
Supervised CV training resulted in greater amounts of vigorous and total physical activity. After 16 weeks, both groups lost weight (WW -6.1 [-7.8, -4.6], CV -4.9 [-6.2, -3.2] kg, p = 0.264). Participants in the CV group observed greater reductions in fat mass (WW -2.9 [-6.7, -0.2], CV -6.4 [-9.2, -3.6] kg, p = 0.081) and increases in lean mass (WW -2.5 [-4.3, -0.7], CV 1.3 [-0.6, 3.2] kg, p = 0.005) resulting in more favorable changes in percent body fat (WW -1.4 [-4.1, 1.2], CV -4.7 [-7.5, -1.8]%, p = 0.098). Both groups observed improvements in peak aerobic capacity and muscular endurance, although bench press lifting volume was greater in the CV group. Those in the CV group experienced a greater increase in HDLc and reduction in the CHL-HDLc ratio and triglycerides.Conclusion
Both interventions promoted weight loss and improvements in fitness and markers of health. The CV program, which included supervised resistance training and higher protein diet menus, promoted greater fat loss, increases in lean mass, and improvements in percent body fat and blood lipids.Trial registration
clinicaltrials.gov, #NCT04372771, registered retrospectively 1 May 2020.
SUBMITTER: Lockard B
PROVIDER: S-EPMC9032860 | biostudies-literature | 2022 Apr
REPOSITORIES: biostudies-literature
Lockard Brittanie B Mardock Michelle M Oliver Jonathan M JM Byrd Mike M Simbo Sunday S Jagim Andrew R AR Kresta Julie J Baetge Claire C CC Jung Yanghoon Peter YP Koozehchian Majid S MS Khanna Deepesh D Rasmussen Chris C Kreider Richard B RB
International journal of environmental research and public health 20220417 8
<h4>Aim</h4>To compare the efficacy of two popular weight loss approaches on weight loss, body composition, and markers of health in sedentary obese women.<h4>Methods</h4>In total, 51 sedentary women (age 34.5 ± 7.7 yrs.; weight 90.0 ± 14.5 kg; BMI 34.0 ± 5.1 kg/m<sup>2</sup>; 46.5 ± 7.0% fat) were matched and randomized to participate in the Weight Watchers<sup>®</sup> Momentum™ (WW) or Curves<sup>®</sup> (CV) Fitness and Weight Management program for 16 weeks. Participants in the WW group (<i> ...[more]