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Tunable GBS data for cup plant (Silphium perfoliatum L.)

ABSTRACT: Towards high-biomass yielding bioenergy crop Silphium perfoliatum L.: phenotypic and genotypic evaluation of the cultivated populations

PROVIDER: PRJEB28201 | ENA |

REPOSITORIES: ENA

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Dataset's files

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			Action	DRS
		Other
	Silphium.MCR80.snps.vcf.gz	Vcf
	Silphium.MCR80.snps.vcf.gz.tbi	Vcf
	ERR2762820.fastq.gz	Fastqsanger.gz
	ERR2762900.fastq.gz	Fastqsanger.gz

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Extraction optimization and influences of drying methods on antioxidant activities of polysaccharide from cup plant (Silphium perfoliatum L.).

Project description:Response surface methodology (RSM) was used to investigate the extraction condition of polysaccharide from cup plant (Silphium perfoliatum L.) (named CPP). Water to raw material ratio (10-30 mL/g), extraction time (40-80 min) and extraction temperature (60-100°C) were set as the 3 independent variables, and their effects on the extraction yield of CPP were measured. In addition, the effects of drying methods including hot air drying (HD), vacuum drying (VD) and freeze drying (FD) on the antioxidant activities of CPP were evaluated. The results showed that the optimal condition to extract CPP was: water to raw material ratio (15 mL/g), extraction time (61 min), and extraction temperature (97°C), a maximum CPP yield of 6.49% was obtained under this condition. CPP drying with FD method showed stronger reducing power (0.943 at 6 mg/mL) and radical scavenging capacities against DPPH radical (75.71% at 1.2 mg/mL) and ABTS radical (98.06 at 1.6 mg/mL) than CPP drying with HD and VD methods. Therefore, freeze drying served as a good method for keeping the antioxidant activities of polysaccharide from cup plant. The polysaccharide from cup plant has potential to use as a natural antioxidant.

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Biomass partitioning and nutrient fluxes in <i>Silphium perfoliatum</i> and silage maize cropping systems.

Project description:AbstractCup plant cultivation as feedstock for anaerobic digestion has become an emerging topic in European Agriculture. Although there is a gap in methane yields between cup plant and the benchmark crop silage maize, cup plant as a perennial crop provides several ecological advantages. Amongst others, studies have proven its potential for carbon sequestration. With the present study, we addressed the gap in knowledge about biomass partitioning above- and belowground as well as recycling of organic matter and nutrients for cup plant and compared the results to silage maize. Therefore, a 2 year field experiment was conducted under practical conditions on rather shallow soil conditions in a low mountain landscape in Western Germany. Relevant plant fractions like litterfall, yield biomass and stubbles were collected continuously and analyzed for their nutrient contents. Results show that the cup plant is characterized by more than 2000 kg ha- 1 a- 1 of pre-harvest losses with a high palatability. In sum, only 77% of the grown cup plant biomass can be harvested in contrast to 96% of silage maize. Thus, an intense, element-specific nutrient recycling takes place in cup plant whereas this is negligible in silage maize. Furthermore, clearly different, element-specific nutrient exports with yield were highlighted. In cup plant, exports were distinctly lower for nitrogen but several times higher for calcium compared to silage maize. Cup plant also showed 36% more roots with higher root masses particularly in the subsoil.Graphical abstractSupplementary informationThe online version contains supplementary material available at 10.1007/s10705-022-10242-0.

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