Sort   by:  
 Page size 
To provide a global study of transcriptome changes under drought stress, the gene expression levels of a durum wheat genotype (Triticum durum Desf. cultivar Creso) and two bread wheat genotypes (Triticum aestivum L. cultivar Chinese Spring -CS- and its deletion line CS_5AL-10) were investigated. The...
ORGANISM(S): Triticum aestivum 
Two durum wheat (Triticum turgidum L. var. durum) genotypes, the variety Borgia (derived from the cross IRTA-1004 x Bidi 17) and a pale-green mutant (MD-597) derived from it, were used for the measurement of physiological traits and gene expression. Mutant plants used for this study were the stable ...
ORGANISM(S): Triticum aestivum Triticum turgidum 
2016-05-09 | GSE47090 | GEO
To provide a global study of transcriptome changes under drought stress, the gene expression levels of a durum wheat genotype (Triticum durum Desf. cultivar Creso) and two bread wheat genotypes (Triticum aestivum L. cultivar Chinese Spring -CS- and its deletion line CS_5AL-10) were investigated. The...
ORGANISM(S): Triticum turgidum subsp. durum Triticum aestivum 
2011-08-31 | GSE31759 | GEO
Soil qualities and rootstocks are among the main factors that have been acknowledged to influence grape development as well as fruit and wine composition. Despite the role of the soil and rootstock in establishing a successful vineyard in terms of grape quality, almost no molecular evidence linking ...
ORGANISM(S): Vitis vinifera 
2014-11-05 | GSE42315 | GEO
Sort   by:  
 Page size