The gut microbiota is increasingly recognized as an important mediator of the systemic effects of dietary polysaccharides, but how microbiota remodeling is associated with host metabolic responses remains poorly understood. Here, we investigated hepatic metabolic remodeling associated with the im...
compared to the resistant variety (S). With the increase in continuous cropping time (year), the microbial abundance increased, and Fusarium oxysporum abundance significantly decreased with the continuous cropping years (S1, S2 and S3) for plant healthy growth.