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Xanthohumol, the principle prenylflavonoid found in hops (Humulus lupulus), is a potential anti-inflammatory agent in the gut. To investigate the interactions between xanthohumol and catabolic gut bacteria, and its role in the anti-inflammatory pathway, a suite of xanthohumol-derived activity-based ...
ORGANISM(S): Eubacterium Ramulus (ncbitaxon:39490) Escherichia Coli (ncbitaxon:562) 
2022-02-04 | MSV000088789 | MassIVE
Transcription profiling by array of rat placenta at four gestatational stages E14.25, E15.25. E17.25 and E 20. 6 biological replicates per gestational age group (a to f)
ORGANISM(S): Rattus Norvegicus 
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