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TranscriptomicsResistance to Plasmopara viticola in a grapevine segregating population is associated with stilbenoid accumulation and with specific host transcriptional responses
Downy mildew, caused by the oomycete Plasmopara viticola, is a serious disease in Vitis vinifera, the most commonly cultivated grapevine species. Several wild Vitis species have instead shown resistance to this pathogen and they have been used as a source to introgress resistance into a V. vinifera ...
ORGANISM(S): Vitis vinifera 
2011-04-28 | E-GEOD-28851 | biostudies-arrayexpress
UnknownGrapevine cell early activation of specific responses to DIMEB, a resveratrol elicitor.
Not available
S-EPMC2743712 | biostudies-literature
UnknownGenome-wide transcriptional analysis of grapevine berry ripening reveals a set of genes similarly modulated during three seasons and the occurrence of an oxidative burst at veraison.
Not available
S-EPMC2228314 | biostudies-literature
TranscriptomicsExploration of Alternative Splicing Events in Ten Different Grapevine Cultivars
We performed a comprehensive high-throughput transcript sequencing of ten different grapevine cultivars, which resulted in the first high coverage atlas of the grape berry transcriptome.
ORGANISM(S): Vitis vinifera 
2015-09-04 | E-MTAB-4350 | biostudies-arrayexpress
TranscriptomicsTranscription profiling of grapevine cell cultures treated with DIMEB, a resveratrol elicitor
Analysis od the transcriptome changes of Vitis riparia x Vitis berlandieri culture cells in response to the modified beta-cyclodextrin, DIMEB, a resveratrol inducer.
Cell cultures were treated for 6 hours with 50 mM DIMEB (and without, as reference) and then used for Affymetrix Vitis GeneChip v1...
ORGANISM(S): Vitis riparia x Vitis berlandieri 
2009-11-01 | E-MEXP-2114 | biostudies-arrayexpress
UnknownA One-Health evaluation of the burden of cystic echinococcosis and its prevention costs: Case study from a hypo-endemic area in Italy.
Not available
S-EPMC8413884 | biostudies-literature
TranscriptomicsPinot Noir berry transcriptome during ripening.
Global gene expression analysis of grapevine cv. Pinot Noir berries during development and ripening. Time-course comparison of samples collected at three developmental stages (stages 33, 34 and 36 according to the modified E-L system, ref: Coombe BG, Aust J Grape Wine Res 1995, 1: 104-110) during th...
ORGANISM(S): Vitis vinifera 
2011-08-26 | E-GEOD-31674 | biostudies-arrayexpress
UnknownLaterally transferred elements and high pressure adaptation in Photobacterium profundum strains.
Not available
S-EPMC1239915 | biostudies-literature
UnknownRapid annotation of anonymous sequences from genome projects using semantic similarities and a weighting scheme in gene ontology.
Not available
S-EPMC2645684 | biostudies-literature
UnknownEnhanced Activation of Peroxymonosulfate for Tetracycline Degradation Using CoNi-Based Electrodeposited Films.
Not available
S-EPMC10005342 | biostudies-literature
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