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TranscriptomicsGrape berry: control vs NAA-treated
Transcriptional profiling comparing untreated berries (control) with berries treated with NAA (1-Naphthalene acetic acid, an auxin) at the preveraison stage. Two-condition experiment: control vs. treated. Comparisons were as follows: NAA-treated berries at 60 (days after full bloom (DAFB)) versus un...
ORGANISM(S): Vitis vinifera 
2012-11-21 | E-GEOD-37341 | biostudies-arrayexpress
ProteomicsCharacterization of the peptidome in the spermosphere of common bean (Phaseolus vulgaris)
Seeds are crucial for plant reproduction, dispersal, and agriculture. Seed quality and vigour greatly impact crop production, referring to their ability to germinate rapidly and uniformly under varying environmental conditions, producing healthy seedlings that can withstand biotic and abiotic stress...
ORGANISM(S): Arabidopsis Thaliana 
2024-04-19 | PXD051625 |
TranscriptomicsGrape berry: control vs late harvest techniques (late harvest, DMR-A, DMR-B)
Transcriptional profiling comparing control berries (sampled at Traditional harvest, TH) with berries sampled after the application of different post-harvest techniques (late-harvest LH; double reasoned maturation-A, DMR-A; double reasoned maturation-B, DMR-B) Comparison of Grape berries subjected t...
ORGANISM(S): Vitis vinifera 
2013-09-01 | E-GEOD-43385 | biostudies-arrayexpress
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