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UnknownApplying federated learning to combat food fraud in food supply chains.
Not available
S-EPMC10474077 | biostudies-literature
UnknownMeat food fraud risk in Chinese markets 2012-2021.
Not available
S-EPMC10070328 | biostudies-literature
UnknownFood fraud and mitigating strategies of UK food supply chain during COVID-19.
Not available
S-EPMC9894533 | biostudies-literature
UnknownAn Analysis of the Severity of Food Safety Hazards in EU Food Fraud Cases.
Not available
S-EPMC12732713 | biostudies-literature
UnknownFood fraud and the perceived integrity of European food imports into China.
Not available
S-EPMC5965827 | biostudies-literature
ProteomicsProteogenomic investigation of plant constituents in herbal beverages
Manufacturing adulteration is the major cause of discrepancies between the declared and actual composition of food products. The use of high-throughput sequencing of DNA barcodes is a promising method to identify adulterants, but is not yet widely used in practice. Food pre-processing and difference...
ORGANISM(S): food metagenome 
2026-03-30 | PXD065433 | Pride
Food quality control Metabarcoding Proteomics Proteogenomics Food safety 
UnknownAn analysis of emerging food safety and fraud risks of novel insect proteins within complex supply chains.
Not available
S-EPMC10799884 | biostudies-literature
UnknownDNA Metabarcoding Approach as a Potential Tool for Supporting Official Food Control Programs: A Case Study.
Not available
S-EPMC11430886 | biostudies-literature
UnknownPrevalence of Milk Fraud in the Chinese Market and its Relationship with Fraud Vulnerabilities in the Chain.
Not available
S-EPMC7353633 | biostudies-literature
UnknownMedia Source Characteristics Regarding Food Fraud Misinformation According to the Health Information National Trends Survey (HINTS) in China: Comparative Study.
Not available
S-EPMC8968551 | biostudies-literature
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