FSAT01021/OBJ01/28D:
TITLE: Development of methods for the assessment of the health effects from mixtures of food additives. SAP/S3 project code: 010.45073
TNO Voeding-TNO BIBRA project for UK Food Standard Agency
Objective No. 01: In vivo range finding studies in the rat with selected i...
ORGANISM(S): Rattus norvegicus