Growth curves of C. jejuni NCTC11168 were performed in BHI broth at 42C with agitation at 150rpm.o. At 16, 20, 40, 46 and 54 hours of growth, aliquots were removed from the culture, and the bacteria were mixed with RNA stabilisation agent. RNA was then extracted from the stabilised pellets, and tre...
ORGANISM(S): Campylobacter jejuni
