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Sacharomyces cerevisiae Transcript Isoform mapping (set2)
Genomics
Quantitative trait locus analysis of thermotolerance in industrail Sacharomyces cerevisiae
Sacharomyces cerevisiae Transcript Isoform mapping (rrp6)
The production of Tobacco Acid Pyrophosphatase (TAP), an enzyme commonly used for the removal of the 5â??cap of eukaryotic mRNAs, has been recently discontinued. Here we performed a comparison of current alternatives for the mapping of 5â??cap mRNAs and the associated transcription start sites in Sa...
ORGANISM(S): Saccharomyces cerevisiae 
We expressed human RECQL5 in the model organism Sacharomyces cerevisiae. We found that RECQL5 overexpression in yeast leads to cell growth inhibition and increased genotoxic sensitivity. We carried-out transcriptome analysis of yeast strains overexpressing human RECQL5 helicase to explore its impact...
ORGANISM(S): Saccharomyces cerevisiae Schizosaccharomyces pombe 
2025-01-15 | GSE180112 | GEO
We expressed human RECQL5 in the yeast model Sacharomyces cerevisiae. Being RECQL5 the only member of the family shown to interact with the RNA polymerase II we explored the recruitment of RECQL5 to chromatin. Data reveal a genome wide recruitment of RECQL5 at actively transcribed regions that incre...
ORGANISM(S): Saccharomyces cerevisiae 
2025-01-15 | GSE180107 | GEO
Expression data from Saccharomyces cerevisiae strains expressing human RECQL5 helicase
Application of TIF-Seq to mutants of the molecular components involved in transcription process.
ORGANISM(S): Saccharomyces cerevisiae 
2020-08-15 | GSE46140 | GEO
Application of TIF-Seq to mutants of the molecular components involved in transcription process.
ORGANISM(S): Saccharomyces cerevisiae 
2019-10-02 | GSE119160 | GEO
Protein N-terminal (Nt) acetylation is one of the most abundant modifications in eukaryotes, covering ~50-80 % of the proteome, depending on species. Cells with defective Nt-acetylation display a wide array of phenotypes such as impaired growth, mating defects and increased stress sensitivity. Howev...
ORGANISM(S): Saccharomyces cerevisiae (Baker's yeast) 
2023-10-24 | PXD037510 | Pride
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