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This study investigated the metabolomic responses in the gills of the freshwater crab Sinopotamon planum after acute exposure to three salinity levels. Individuals were exposed to 0 ppt (freshwater control), 15 ppt, and 30 ppt for 96 hours, after which gill tissues were dissected and subjected to me...
2026-07-09 | MTBLS14982 | MetaboLights
We treated anadromous juvenile crabs (S1) and resident crabs (S2) of the Chinese mitten crab with seawater of different salinities (0 ppt, 15 ppt, 30 ppt). Gills were collected for metabolomic analysis 96 hours after exposure.
2026-04-21 | MTBLS14331 | MetaboLights
High ammonia nitrogen stress markedly decreases the survival rate of Litopenaeus vannamei under low-salinity conditions. Nevertheless, most available studies have primarily focused on the ammonia nitrogen response of small-sized shrimp under single-stressor exposure or normal seawater salinity. The ...
2026-08-13 | MTBLS14736 | MetaboLights

High ammonia nitrogen stress significantly compromises the survival of Litopenaeus vannamei under low-salinity conditions, posing a common challenge in low-salinity aquaculture. However, existing studies predominantly focus on ammonia nitrogen responses unde...

2026-04-10 | MTBLS14054 | MetaboLights

Desalination brine discharge poses emerging threats to benthic marine organisms through combined salinity stress and metal contamination. This study investigated the individual and combined effects of salinity (35 ppt) and metal exposure (Cu, Fe, and Cd) on the sea cucumber Apostichopus japonicus...

2026-03-18 | MTBLS14079 | MetaboLights
The invasive marine mussel Mytilus galloprovincialis has displaced the native congener Mytilus trossulus from central and southern California, but the native species remains dominant at more northerly sites that have high levels of freshwater input. To determine the extent to which interspecific dif...
ORGANISM(S): Mytilus galloprovincialis 
Salinity is one of the main environmental stresses worldwide limiting soybean growth and yield. Seed imbibition and radical emergence are generally less affected by salinity in soybean. Towards unraveling the mechanisms underlying salt tolerance in soybean at germination stage, a comprehensive quant...
ORGANISM(S): Glycine Max (ncbitaxon:3847) 
2016-08-15 | MSV000080044 | MassIVE
Expression Data of Barley Crown and Growing Point Tissue Under Salt Stress abd JA treatment Experiment Overall Design: Barley genotype Golden Promise was used for expression anlaysis using the tissue from crown and growing point under control, salt stressed, JA treatment and JA pretreatment followed...
ORGANISM(S): Hordeum vulgare 
Low salinity is one of the main factors limiting the distribution and survival of marine species. As a euryhaline species, the Pacific oyster Crassostrea gigas can be tolerant to relative low salinity. Through Illumina sequencing, we generated two transcriptomes with samples taken from gills of oyst...
ORGANISM(S): Crassostrea gigas 
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