Sort   by:  
 Page size 
We performed proteomics of M. loti bacteroid harvested at 2, 3, and 4 WPI to disclose the transition of proteome profile during nodule maturation
ORGANISM(S): Rhizobium loti (strain MAFF303099) (Mesorhizobium loti) 
2022-03-01 | PXD001964 | Pride
Yeast enolase (Eno2p) conjugated with EGFP and Flag-tag (Eno2p-EGFP-FLAG) and Eno2p with V22A substitution (Eno2V22Ap) conjugated with EGFP and Flag-tag (Eno2V22Ap-EGFP-FLAG) were produced in baker's yeast S. cerevisiae. After semi-anaerobic culture at 30 ˚C for 12h, cells producing Eno2p-EGFP-FLAG ...
ORGANISM(S): Saccharomyces cerevisiae (Baker's yeast) 
2014-02-25 | PXD000173 | Pride
Living cell surface proteome - Tracing putative trafficking of the glycolytic enzyme enolase via SNARE-driven unconventional secretion
ORGANISM(S): Saccharomyces cerevisiae (Baker's yeast) 
2012-07-20 | PRD000729 | Pride
Sake is a traditional Japanese alcoholic beverage prepared by multiple parallel fermentation of rice. The fermentation process of yamahai-ginjo-shikomi sake is mainly performed by three microbes, Aspergillus oryzae, Saccharomyces cerevisiae, and Lactobacilli; the levels of various metabolites fluctu...
2018-06-29 | MTBLS451 | MetaboLights
In order to elucidate the temporal proteome dynamics of C. cellulovorans, we performed quantitative proteome analysis in a different growth phase with five carbon sources (glucose, cellulose, xylan, galactomannan, and pectin).
ORGANISM(S): Clostridium Cellulovorans 743b 
To elucidate underlying mechanisms responsible for enhanced isobutanol tolerance of the gln3 deletion strain, we performed RNA-seq experiments in biological duplicate to compare the transcriptomic profiles of wild type and gln3 deletion strains grown in SC medium with or without 1.3% (v/v) isobutano...
ORGANISM(S): Saccharomyces cerevisiae 
Sort   by:  
 Page size