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S. cerevisiae S288C and S. pastorianus KBY011 were fermented at 20C for 48 hrs, respectively. The difference of transcription profiling between them was examined using samples harvested at 0, 6, 24, and 48 hrs during fermentation.
ORGANISM(S): Saccharomyces pastorianus 
validation of S. pastorianus microarray and expression profiling of S. pastorianus
ORGANISM(S): Saccharomyces pastorianus 
A transcriptome analysis of the bottom-fermenting yeast S. pastorianus KBY011 during a time course of lager beer fermentation in the wort was carried out (0, 2, 6, 8, 10, 14, 24, 34, 40, 52, 64, 120, and 156h). RNA preparation followed by DNA microarray analysis was performed for the yeast harveste...
ORGANISM(S): Saccharomyces pastorianus 
Total RNA was isolated with RNAiso regent (Takara) from 12-day-old seedlings of the areb1 areb2 abf3 triple mutant and WT plants grown on GM agar plates with stress treatment of dehydration for 6 h.
ORGANISM(S): Arabidopsis thaliana 
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