Dataset Information
Integrative transcriptomics and metabolomics analyses reveals Maillard reaction and antioxidant capacity-mediated leaf Browning during the flue-curing process in Nicotiana tabacum L.
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ABSTRACT:
SUBMITTER: Xu N
PROVIDER: S-EPMC12379460 | biostudies-literature | 2025 Aug
REPOSITORIES: biostudies-literature
Publications
Integrative transcriptomics and metabolomics analyses reveals Maillard reaction and antioxidant capacity-mediated leaf Browning during the flue-curing process in Nicotiana tabacum L.
BMC plant biology 20250825 1
The browning reaction during the flue-curing process of tobacco (Nicotiana tabacum L.) dramatically affects leaf quality and value, leading to significant economic losses. However, the molecular regulatory mode of the browning in flue-cured tobacco is still unclear. The two tobacco cultivars, Dabaijin and Yunyan87, with browning differences in upper, middle, and lower leaves during the flue-curing process, were characterized through transcriptomic and metabolomic analyses. The results showed tha ...[more]
