Analysis of the Propionate Metabolism in Bacillus subtilis during 3-Indolacetic Production.

ABSTRACT: The genera Bacillus belongs to the group of microorganisms that are known as plant growth-promoting bacteria, their metabolism has evolved to produce molecules that benefit the growth of the plant, and the production of 3-indole acetic acid (IAA) is part of its secondary metabolism. In this work, Bacillus subtilis was cultivated in a bioreactor to produce IAA using propionate and glucose as carbon sources in an M9-modified media; in both cases, tryptophan was added as a co-substrate. The yield of IAA using propionate is 17% higher compared to glucose. After 48 h of cultivation, the final concentration was 310 mg IAA/L using propionate and 230 mg IAA/L using glucose, with a concentration of 500 mg Trp/L. To gain more insight into propionate metabolism and its advantages, the genome

SUBMITTER: Castillo-Alfonso F 

PROVIDER: S-EPMC9782769 | biostudies-literature | 2022 Nov

REPOSITORIES: biostudies-literature