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MetabolomicsRed-Fleshed Apple Anthocyanin Extracts Attenuate Male Reproductive System Dysfunction Caused by Busulfan in Mice (Apple extract; UPLC-MS/MS assay)

In this research, we analyzed the effect of oral administration of red-fleshed apple anthocyanin extract (RAAE) on busulfan-treated mice. At first, we showed that the most abundant component in RAAE was cyanidin 3-O-galactoside. To determine the effect of RAAE, mice were divided into control and ...

2021-06-07 | MTBLS2863 | MetaboLights
MetabolomicsRed-Fleshed Apple Anthocyanin Extracts Attenuate Male Reproductive System Dysfunction Caused by Busulfan in Mice (Mouse blood plasma; UPLC-MS/MS assays)

In this research, we analyzed the effect of oral administration of red-fleshed apple anthocyanin extract (RAAE) on busulfan-treated mice. At first, we showed that the most abundant component in RAAE was cyanidin 3-O-galactoside. To determine the effect of RAAE, mice were divided into control and ...

2021-06-07 | MTBLS2782 | MetaboLights
MetabolomicsIntegrated Metabolomics and Transcriptomics Analyses Reveal Anthocyanin and Carotenoid Biosynthesis Involved in Color Development in Willow Bark

Shrub willow has strong adaptability, large biomass and short rotation period. Colorful willow barks have great ornamental and economic value. To study the color regulation mechanism, metabolomics and transcriptomics were used to analyze the purple, green and red barks. In the positive mode, a to...

2022-08-10 | MTBLS4820 | MetaboLights
TranscriptomicsA grapevine anthocyanin acyltransferase, transcriptionally regulated by VvMYBA, can produce most acylated anthocyanins present in grape skins
Anthocyanins are flavonoid compounds responsible for red/purple colours in the leaves, fruit and flowers of many plant species. They are produced through a multistep pathway which is controlled by MYB transcription factors. VvMYBA1 and VvMYBA2 activate anthocyanin biosynthesis in grapevine (Vitis vi...
ORGANISM(S): Vitis vinifera 
2015-10-16 | E-GEOD-56915 | biostudies-arrayexpress
MetabolomicsUntargeted metabolomics of purple and orange-fleshed sweet potatoes reveals a large structural diversity of anthocyanins and flavonoids

Anthocyanins are economically valuable phytochemicals of significant relevance to human health. Industrially extracted from multiple fruit and vegetable sources, anthocyanin yield and profiles can vary between sources and growing conditions. In this study, we focused on three purple-fleshed and o...

2021-09-01 | MTBLS2956 | MetaboLights
TranscriptomicsTranscription profiling of callus, petals and stamens from wild type and gmyb10 over-expressing gerbera plants in order to identify target genes for gmyb10 in the anthocyanin pathway
In the microarray experiment a comparison of different flower organs of transformed transgenic gerbera line to wild type gerbera was done. In the transgenic gerbera line the gene gmyb10 that regulates anthocyanin pathway is over-expressed. In this line anthocyanin pigmentation is altered compared to...
ORGANISM(S): Gerbera hybrid cultivar 
2007-06-04 | E-MEXP-959 | biostudies-arrayexpress
TranscriptomicsTranscription profiling of Medicago trunculata leaf tissue over-expressing Legume Anthocyanin Production
Transcription profiling of leaf tissue from Medicago truncatula over-expressing Legume Anthocyanin Production.
ORGANISM(S): Medicago truncatula 
2009-10-13 | E-MEXP-1854 | biostudies-arrayexpress
Transcriptomics2011_culture in vitro_sugar anthocyanin
Transcriptional changes occurring in grape berries (Vitis vinefera L. cv Cabernet Sauvignon) cultured in vitro with high (468 mM) and low (58 mM) concentrations of glucose in the culture medium was verified. Gene expression profiling was done using the Nimblegen whole genome array with 3 biological ...
ORGANISM(S): Vitis vinifera 
2014-07-16 | E-MTAB-1634 | biostudies-arrayexpress
TranscriptomicsTranscription profiling of Medicago sativa leaf tissue in transgenic alfalfa expressing Legume Anthocyanin Production
Gene expression profiling of leaf tissue in transgenic alfalfa expressing Legume Anthocyanin Production 1.
ORGANISM(S): Medicago sativa 
2009-10-13 | E-MEXP-1855 | biostudies-arrayexpress
GenomicsmicroRNA172 targets APETALA2 to regulate anthocyanin biosynthesis
microRNA172 targets APETALA2 to regulate anthocyanin biosynthesis
PRJNA725146 | ENA
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