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The study investigated protein dynamics throughout fruit developmental and ripening process of blue-colored bilberry. The proteomic approach was applied to study at four different ripening stages, S2-small green fruit, S3- large green fruit, S4- purple ripening fruit, S5- ripe, blue fruit of bilberr...
ORGANISM(S): Vaccinium myrtillus 
2024-09-18 | PXD047290 | Pride
Blueberry is one of the most desirable and nutritious fruits. During fruit development, the blueberry’s organoleptic properties and phytonutrient composition are ever-changing [1]. Blueberry fruit development is typically described in five phases: pads, cups, green, pink, and blue (ripe) [2]. The fo...
ORGANISM(S): Vaccinium corymbosum 
2019-05-13 | PXD011815 | Pride
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