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In this project a proteomic comparative analysis was used to analyse the changes induced by different nitrate availability in roots of M4 grapevine rootstock. Plants, previously adapted to hydroponic condition, were grown for 5 weeks, afterwards nitrogen was removed from the growing medium for eight...
ORGANISM(S): (Vitis vinifera x Vitis berlandieri) x Vitis berlandieri 
2021-04-19 | PXD025212 | Pride
The aim of this work was to study the metabolism of grape berry skin, a tissue that has a protective role against damage by physical injuries and pathogen attacks. This role requires a metabolism able to sustain biosynthetic activities such as those relating to secondary compounds (i.e. flavonoids)....
ORGANISM(S): Vitis vinifera (Grape) 
2015-07-27 | PXD002539 | Pride
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