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MetabolomicsMetabolomics to elucidate the effects of novel sustainable feed additives in the feed of farmed salmon (HoloFood Trial D - fermented seaweed open water-dose response)

Testing the effect of seaweed as a novel cost-efficient feed source for Atlantic salmon feed. Fermentation of novel raw materials for fish feed is a new practice with little prior experience of direct relevance to aquaculture and fish farming. In Trial D, an alternative marine compound is include...

2023-06-13 | MTBLS6733 | MetaboLights
UnknownA genetic variant of CYP2R1 identified in a cat with type 1B vitamin D-dependent rickets: a case report.
Not available
S-EPMC6378717 | biostudies-literature
TranscriptomicsComparison of Arabidopsis callus
Arabidopsis thaliana plant expressing 35S:WIND1 shows callus-like morphology without hormone treatment. Transcriptomes of the callus-like cell expressing 35S:WIND1, callus of T87 cultured cell, 2,4-D-induced callus and control seedling plant were compared by Agilent microarray. Comparison of four ki...
ORGANISM(S): Arabidopsis thaliana 
2011-05-17 | E-GEOD-21631 | biostudies-arrayexpress
UnknownProstaglandin D2 Added during the Differentiation of 3T3-L1 Cells Suppresses Adipogenesis via Dysfunction of D-Prostanoid Receptor P1 and P2.
Not available
S-EPMC9963520 | biostudies-literature
UnknownMolecular cloning and heterologous expression of a biosynthetic gene cluster for the antitubercular agent D-cycloserine produced by Streptomyces lavendulae.
Not available
S-EPMC2825969 | biostudies-literature
UnknownThe pathway via D-galacturonate/L-galactonate is significant for ascorbate biosynthesis in Euglena gracilis: identification and functional characterization of aldonolactonase.
Not available
S-EPMC2662179 | biostudies-literature
UnknownHeme protein and hydroxyarginase necessary for biosynthesis of D-cycloserine.
Not available
S-EPMC3393461 | biostudies-literature
TranscriptomicsGrape skin transcriptome in the berries cultured in vitro treated with exogenous abscisic acid
The softened green berries of Cabernet Sauvignon were cultured in a Petri dish. 0.3M sucrose solution with (±)-abscisic acid (ABA) and without (±)-ABA (control) were applied to the Petri dishes. The berry skins were sampled at 3 and 10 days after the application. PLEXdb(http://www.plexdb.org) has su...
ORGANISM(S): Vitis vinifera 
2011-08-25 | E-GEOD-31662 | biostudies-arrayexpress
TranscriptomicsTranscription profiling of Arabidopsis roots from wild type and stop1 mutant plants treated with Al or low pH
Comparison of stop1 mutant vs. wild type treated with Al or low pH, and gene expression responses to rhizotoxic ions (Al, low pH) in Arabidopsis roots.
ORGANISM(S): Arabidopsis thaliana 
2009-05-04 | E-MEXP-1908 | biostudies-arrayexpress
Unknown3-D stochastic modeling approach in thermal inactivation: estimation of thermal survival kinetics of <i>Escherichia coli</i> O157:H7 in a hamburger after exposure to desiccation stress.
Not available
S-EPMC11218657 | biostudies-literature
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