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The main goal in cereal crops like chickpea is to improve yield due to the continually increasing demand for food. Therefore, there is a bias towards big seed genotypes in the grain marker because of the protein, lipid, and carbohydrate content. Although significant advance has been made in understa...
ORGANISM(S): Cicer arietinum (Chickpea) (Garbanzo) 
2023-03-11 | PXD030279 | Pride
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