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MetabolomicsComparative evaluation of nutritional quality and flavor characteristics for Acrossocheilus fasciatus muscle in different aquaculture systems

Abstract:This study comparatively evaluated the effects of four aquaculture systems pond (PD), rice field (RF), round bucket (RB) and water trough (WT) on the flesh quality, gut microbiota and metabolites of Acrossocheilus fasciatus. Compared with the other three groups, texture analysis revealed...

2025-11-11 | MTBLS13305 | MetaboLights
MetabolomicsBacillus coagulans enhances fillet nutritional quality and alters intestinal metabolic profiles of juvenile Eleutheronema tetradactylum

This study evaluated the effects of dietary Bacillus coagulans supplementation on muscle nutritional quality and intestinal metabolomics in juvenile four-finger threadfin (Eleutheronema tetradactylum). A total of 420 healthy juveniles were randomly assigned to a control group or a B. coagulans su...

2026-08-25 | MTBLS15455 | MetaboLights
MetabolomicsNutritional quality and genetic differences of five amaranth cultivars revealed by metabolome profiling and whole-genome sequencing (Leaf assays)

BACKGROUND: Amaranth (Amaranthus spp.) has high nutritional quality, with edible grain and leaves, and many agronomic advantages, making it a promising part of the solution for global food insecurity. However, we lack comprehensive metabolomic and genome sequence data fo...

2025-02-25 | MTBLS3498 | MetaboLights
MetabolomicsNutritional quality and genetic differences of five amaranth cultivars revealed by metabolome profiling and whole-genome sequencing (Seed assays)

BACKGROUND: Amaranth (Amaranthus spp.) has high nutritional quality, with edible grain and leaves, and many agronomic advantages, making it a promising part of the solution for global food insecurity. However, we lack comprehensive metabolomic and genome sequence data fo...

2025-02-25 | MTBLS815 | MetaboLights
MetabolomicsMulti-omics insights into high-carotenoid hybrid potato lines: enhanced nutritional quality and metabolic regulation for food applications

Modern potato varieties often exhibit low carotenoid content, limiting their nutritional value and processing performance. This study employed a multi-omics approach (physicochemical analysis, metabolomics, mineral profiling, transcriptomics, and microbiome sequencing) to investigate the molecula...

2025-11-12 | MTBLS13298 | MetaboLights
MetabolomicsTranscriptomics integrated with metabolomics reveals partial molecular mechanisms of nutritional risk and neurodevelopment in children with congenital heart disease

PURPOSE: To explore molecular mechanisms affecting nutritional risk and neurodevelopment in children with congenital heart disease (CHD) by combining transcriptome and metabolome analysis.

METHODS: A total of 26 blood and serum samples from 3 groups of chil...

2024-10-25 | MTBLS10118 | MetaboLights
MetabolomicsNutritional Approaches in Multiple Sclerosis
The aim of this project is to characterize the influence of a ketogenic diet and intermittent therapeutical fasting on the course of the disease, as measured by T2-hyperintense cerebral lesions with magnetic resonance tomography (MRT) in patients with multiple sclerosis (RRMS). The investigators exp...
2026-09-23 | MTBLS15689 | MetaboLights
MetabolomicsEffects of Different Nutritional Levels of Diets on Serum Metabolomics Profiles in Postpartum Tan Sheep
This study investigated the metabolomic characteristics of rumen fluid in postpartum New Zealand ewes after they were fed diets that met 100%, 115% or 130% of their nutritional requirements. Six ewes in each group collected individual blood samples at the time of their first estrus.
2026-07-25 | MTBLS15146 | MetaboLights
MetabolomicsClostridium butyricum ameliorates meat quality in coccidiosis-affected sheep by rescuing thiamine diphosphate-mediated glucose metabolism

Sheep coccidiosis, caused by Eimeria spp., is widely studied for inducing diarrhea, but its impact on mutton quality remains poorly understood. Here, we systematically investigated the effects of Eimeria infection on meat quality and the interventing role of Clostridium butyri...

2026-04-27 | MTBLS14093 | MetaboLights
MetabolomicsMetabolomics Investigation of Dietary Effects on Flesh Quality in Grass Carp (Ctenopharyngodon idellus)

BACKGROUND: The ultra-high density intensive farming model of grass carp (Ctenopharyngodon idellus) may elicit inhibite the growth, decline flesh quality and disease resistance of fish. The quality degradation and excessive fat accumulation in cultured C. idellus have long been a...

2018-08-17 | MTBLS673 | MetaboLights
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