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ProteomicsComparative proteomics analysis of two oat varieties at different developmental stages
This study explored the molecular mechanisms underlying oat grain development in two oat varieties, Bannister and Bilby, with a focus on lipid biosynthesis.
ORGANISM(S): Avena sativa 
2025-04-04 | PXD058633 | Pride
Lc-msms Oat Grain development 
TranscriptomicsTowards improving oil composition and content in oat through metabolic engineering
Energy densification and enrichment of monounsaturated fatty acids increases oat’s nutritional value among small grain cereals. However, optimization of oat oil traits is challenging through conventional breeding. Using the biolistic method for oat’s oil improvement, here we showed that metabolic en...
ORGANISM(S): Avena sativa 
2024-12-06 | GSE249079 | GEO
MetabolomicsAssessing the impact of nitrogen supplementation in oats across multiple growth locations and years with targeted phenotyping and high-resolution metabolite profiling approaches
Oats (Avena sativa L.) are a healthy food, being high in dietary fibre (e.g. β-glucans), antioxidants, minerals, and vitamins. Understanding the effect of variety and crop management on nutritional quality is important. The response of four oat varieties to increased nitrogen levels was investigated...
2021-04-26 | MTBLS1801 | MetaboLights
UnknownLipid remodeling and response mechanisms during the germination of aged oat seeds.
Not available
S-EPMC11823238 | biostudies-literature
UnknownNitric Oxide Regulates Seedling Growth and Mitochondrial Responses in Aged Oat Seeds.
Not available
S-EPMC5979601 | biostudies-literature
MetabolomicsRapid UHPLC-MS metabolite profiling and phenotypic assays reveal genotypic impacts of nitrogen supplementation in oats
INTRODUCTION: Oats (Avena sativa L.) are a whole grain cereal recognised for their health benefits and which are cultivated largely in temperate regions providing both a source of food for humans and animals, as well as being used in cosmetics and as a potential treatment for a number of...
2020-06-11 | MTBLS804 | MetaboLights
TranscriptomicsCross-species Detection in Barley1 GeneChip Array
This study was conducted to evaluate the efficiency of cross-species detection in Barley1 GeneChip array. We hybridized cRNA derived from first leaves of barley green seedlings (as a control), as well as the same stage of seedling leaf from representative genotypes of wheat, oat, rice, maize, and s...
ORGANISM(S): Triticum aestivum 
2011-11-22 | E-GEOD-33391 | biostudies-arrayexpress
UnknownProteomic and Physiological Analysis of the Response of Oat (Avena sativa) Seeds to Heat Stress under Different Moisture Conditions.
Not available
S-EPMC4916207 | biostudies-literature
Genomics
Sequencing of aging oat seeds during imbibition
PRJNA1058236 | ENA
Genomics
Sequencing the transcriptome of oat seeds during aging
PRJNA944560 | ENA
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