Sort   by:  
 Page size 
This study evaluated the effects of dietary supplementation with a glycosylated form of active vitamin D (1,25(OH)₂D₃) combined with natural triterpenes (ursolic and oleanolic acids) in hyper-prolific sows during late gestation and lactation. Twenty-four Landrace × Large White sows were assigned to ...
ORGANISM(S): Sus scrofa domesticus (domestic pig) 
2026-03-30 | PXD070245 | Pride
The hypothesis that the oleanolic acid of olive oil might influence hepatic gene expression in an apoE was tested in mice. Gene expression was analyzed using DNA microarrays in male apoE-deficient mice that received 10 mg/kg/day of oleanolic acid for 11 weeks. As initial screening of potential candi...
ORGANISM(S): Mus musculus 
Sort   by:  
 Page size