Metaproteomic analysis of microbial communities involved in the acetification of Verdejo wine, using LC–MS/MS to identify functional changes across fermentation stages.
Temperature and solar radiation influence Vitis vinifera L. berry ripening. Both environmental conditions fluctuate cyclically on a daily period basis and the strength of this fluctuation affects grape ripening too. Additionally, a molecular circadian clock regulates daily cyclic expression in a lar...
