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ProteomicsIncreased wheat protein content via introgression of a HMW glutenin selectively reshapes the grain proteome
Introgression of a high molecular weight glutenin subunit (HMW-GS) gene, 1Ay21*, into commercial wheat cultivars increased overall grain protein content and bread-making quality by unknown mechanisms. As well as increased abundance of 1Ay HMW-GS, 115 differentially expressed proteins (DEPs) were dis...
ORGANISM(S): Triticum aestivum (Wheat) 
2021-05-30 | PXD021706 | Pride
Lc-msms Mature grain Wheat 
ProteomicsMass spectrometry of in-gel digests reveals differences in amino acid sequences of high-molecular-weight glutenin subunits in spelt and emmer compared to common wheat
High-molecular-weight glutenin subunits (HMW-GS) play an important role for the baking quality of wheat. The ancient wheats emmer and spelt differ in their HMW-GS pattern compared to modern common wheat and this might be one reason for their comparatively poor baking quality. The aim of this study w...
ORGANISM(S): Triticum Dicoccoides Triticum Aestivum Triticum Spelta 
2020-01-15 | PXD016342 | panorama
ProteomicsDifferentiation of wheat high-molecular-weight glutenin subunits
High-molecular-weight glutenin subunits (HMW-GS) play an essential role in the end-use quality of wheat (Triticum aestivum L.). We developed a targeted liquid chromatography-tandem mass spectrometry method in parallel reaction monitoring (LC-MS/MS-PRM) to detect and differentiate wheat HMW-GS in Ger...
ORGANISM(S): Triticum aestivum (Wheat) 
2026-09-10 | PXD058934 | Pride
Hmw-gs  triticum aestivum l.  wheat proteomics  untargeted nlc-ms/ms  parallel reaction monitoring 
UnknownUnraveling the Structural Puzzle of the Giant Glutenin Polymer-An Interplay between Protein Polymerization, Nanomorphology, and Functional Properties in Bioplastic Films.
Not available
S-EPMC6045469 | biostudies-literature
UnknownCellular Localization of Wheat High Molecular Weight Glutenin Subunits in Transgenic Rice Grain.
Not available
S-EPMC5713424 | biostudies-literature
UnknownIncreased Wheat Protein Content via Introgression of an HMW Glutenin Selectively Reshapes the Grain Proteome.
Not available
S-EPMC8214148 | biostudies-literature
UnknownHomology modeling and molecular dynamics simulations of the N-terminal domain of wheat high molecular weight glutenin subunit 10.
Not available
S-EPMC2312395 | biostudies-literature
UnknownInsight into Organization of Gliadin and Glutenin Extracted from Gluten Modified by Phenolic Acids.
Not available
S-EPMC10708489 | biostudies-literature
UnknownAllelic Variation at Glutenin Loci (Glu-1, Glu-2 and Glu-3) in a Worldwide Durum Wheat Collection and Its Effect on Quality Attributes.
Not available
S-EPMC8623136 | biostudies-literature
UnknownGeneration of Wheat Near-Isogenic Lines Overexpressing 1Bx7 Glutenin with Increased Protein Contents and SDS-Sedimentation Values.
Not available
S-EPMC10051937 | biostudies-literature
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