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Recombinant TLP (rTLP) and CHI (rCHI), expressed by Komagataella phaffii, were used as as haze-protein models, for having similar characteristics (aggregation potential, melting point, functionality, glycosylation levels and bentonite adsorption) to the native-haze proteins from Vitis vinifera.
ORGANISM(S): Vitis vinifera (Grape) 
2023-03-11 | PXD035796 | Pride
Tryptic peptides from wine haze proteins (TLP and CHI) were identified by MS-based peptidomics (top-down proteomics. Their structural visualization and molecular dynamics simulations were used to highlight cleavage spots.
ORGANISM(S): Vitis vinifera (Grape) 
2022-08-04 | PXD024723 | Pride
Turbidity loss is a major issue in thawed huyou (Citrus changshanensis) juice, and elucidating the precipitation composition is crucial for effective control. The present study employed data-independent acquisition proteomics to investigate the precipitation-related proteins in thawed cloudy huyou j...
ORGANISM(S): Citrus Suhuiensis 
Global gene expression profile in epithelium of control and haze predisposed subjects
The gene expression profile of various cell signaling pathway associated genes were compared between the controls and haze predisposed groups
ORGANISM(S): Homo sapiens 
2020-01-04 | GSE125009 | GEO
Atmospheric metagenome samples of bioaerosol during dust and haze events in Xi'an
Genomics
Haze&Dust Airborne bacterial
Genomics
Fungal diversity on human skin during haze days
We produced recombinant TLP and CHI as model thermolabile wine haze proteins and applied a peptidomics strategy to investigate whether D. suzukii larval peptidases were able to digest them under acidic conditions (pH 3.5) typically found in winemaking practices.
ORGANISM(S): Vitis vinifera (Grape) 
2023-05-10 | PXD039025 | Pride
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