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ABSTRACT: Background
Genetic variation may significantly impact an individual's susceptibility to diseases, particularly when combined with specific nutrients. Additionally, genetic variations can lead to interindividual differences in metabolic responses.Objective
The present study explores the association between gene variants and observed interindividual differences in metabolic responses.Methods
The study included 30 healthy males (aged 20-34) who underwent a fasting period and subsequently consumed a standardized meal. Blood samples were collected both before and after the meal to assess metabolic changes. BMI served as an indirect measure for assessing physiological responses associated with body composition. Appetite changes were assessed using an online Visual Analog
SUBMITTER: Brown JE
PROVIDER: S-EPMC10663744 | biostudies-literature | 2023 Nov
REPOSITORIES: biostudies-literature