Here, we identify the salt-sensitive proteins in vivo under 200 mM NaCl treatment in Taramix hispida by 4D label free-based phosphoproteomic analysis. Through a normalization by proteomics analysis to phosphorylation omics, 5,425 phosphorylated sites were identified in 1,960 comparable proteins. Mea...
ORGANISM(S): Tamarix Hispida