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ABSTRACT: Background and objectives
Copper is an essential micronutrient and a widely used antimicrobial, yet its widespread application may accelerate microbial resistance. We investigated how long-term copper (II) sulfate (CuSO₄) exposure drives genetic and phenotypic changes in Escherichia coli, focusing on survival, resistance mechanisms, and antibiotic cross-resistance.Methodology
Fifty E. coli populations were evolved for 55 days under progressively increasing CuSO₄ concentrations. Whole-genome sequencing (WGS) identified genetic adaptations, while phenotypic changes were assessed using minimum inhibitory concentration (MIC) and fitness assays across CuSO₄ and antibiotic gradients.Results
CuSO₄ imposed strong selective pressure, with only 16% of population
SUBMITTER: Boyd-Vorsah S
PROVIDER: S-EPMC12409786 | biostudies-literature | 2025
REPOSITORIES: biostudies-literature